Green Grape SaladThis is one of the most popular gluten free desserts that have been captivating the hearts of not just kids but adult as well. Moreover, this is considered to be such a great-tasting dessert salad that never failed to give a perfect finish to a noteworthy meal.Here is how to do it, moms !Original recipe makes 8 servings need the following: 4 pounds seedless green grapes; 1 teaspoon vanilla extract; 1 (8 ounce) package cream cheese; 4 ounces chopped pecans; 2 tablespoons brown sugar; 1 (8 ounce) container sour cream; and, ½ cup white sugar.Properly wash and dry the grapes. Next, mix the cream cheese, sour cream, vanilla and sugar together in a large salad bowl. Add the grapes. For a wonderful finish, sprinkle it with brown sugar and pecans. Mix the ingredients again until the texture becomes even. Put it in the fridge and serve chilling.
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